LUNCH
LUNCH
LUNCH SPECIALS
HOUSE SPECIALTIES
PIZZAS
72 hour scratch dough – 5 simple ingredients – imported italian flour, 100% extra virgin olive oil, yeast, filtered water, salt
add a side of goat cheese fondue +3 or house hot honey +1.5 | 10 in or 16 in | sub gluten free cauliflower crust +3.5 / +5
HANDHELDS
served with hand cut beef tallow fries or simple salad
sub dirty fries +3 | add bacon or egg* +2, avocado +3 | sub gluten free bun +3
SALADS & BOWLS
add grilled or crispy chicken breast, +6, seared tuna* or steak* +10
SIDES
DESSERTS
*consuming raw or under cooked proteins may increase your risk of foodborne illness
**please inform us of any allergies as not all ingredients are listed